Amazi meza ni umutimanama ufite umuco wo hagati.Ifite ibyiza byigihe gito cyumusaruro ukabije, imyaka ya bagiteri ihoraho, gutera inshinge, bikwiranye ninganda, nibindi.Yakiriwe nabenshi mubahinzi.Akagari ka selile （https://www.luoron.com/ibikoresho-bisanzwe-bisanzwe ni ubwoko bwibikoresho bikenerwa bikenewe mumico yimitsi.Ingingo zikurikira zigomba kwitabwaho mu muco:

1.Gutegura umuco uciriritse ukurikije formulaire yibice bitandukanye, muri kontineri, gushonga n'amazi, bigabanijwemo amacupa ya mpandeshatu, muri rusange 250 ~ 300mL selile shake icupa rya 50mL umuco,Icupa rya mpandeshatu 500mL  （https://www.luoron.com/ibikoresho-bisanzwe-bisanzweUmuco wa 100mL, ucomeka ipamba, hamwe nibinyamakuru bipfunyitse;Irashobora kandi gukorwa mubice 8 bya gaze 8cm × 8cm icupa rihagarika gufunga, hanze hamwe no gufunga impapuro zijimye.
2. Autoclave sterilisation ikoreshwa muburyo busanzwe bwo kuboneza urubyaro, bisaba 121 ℃ na 30min.Kuramo hanyuma ukonje kugeza kuri 30 ℃.Shyira mucyumba cya sterile cyangwa agasanduku k'inkingo kugirango ukoreshe.
3. Ukurikije imikorere ya aseptic, buri gacupa rishobora guhuzwa na 2 ~ 3cm2 zoroshye, kandi buri cyerekezo gishobora guhuzwa nuducupa 4 ~ 5.Nibyiza kuzana uburyo bumwe hamwe nuburyo bwongeweho, kugirango bushobore kureremba hejuru yikigereranyo.Nyuma yo gukingirwa, upfundike umunwa w'icupa na gaze yacometse mbere, hanyuma uyihambire neza n'umugozi.
4. Icupa ryatewe inshinge zirashobora gushyirwa muburiri bunyeganyega kugirango umuco, cyangwa ugashyirwa mubushyuhe buhoraho bwa 24 ~ 26 ℃ kuri 48h, hanyuma umuco uhindagurika urashobora gukorwa nyuma ya mycelium ya aerogene yongerewe mumuco. .Inshuro yinyeganyeza yo kwisubiraho ni 80 ~ 120r / min, naho iyizunguruka ni 150 ~ 220r / min.3 ~ 4d irashobora gutozwa mumashanyarazi.Umuco urangiye, kubera imiterere itandukanye, umuco wumuco wagaragaye amabara atandukanye, nkibihumyo bya oster, ibihumyo byumuco wa enoki byari umuhondo woroshye;Ibihumyo, ericius erinaceus umuco wo hagati wari umutuku wijimye, n'impumuro nziza y'ibihumyo;Umuco wa fungus urwego rwijimye, umubyimba kandi uryoshye.Umuco urashobora gukoreshwa mugukora cyangwa kurushaho kwagura umuco gusa mugihe uburemere bwumye bwa mycelium bugeze kuri 10g / L naho diameter ya pellet mycelium ni 1 ~ 2mm.
 
5Nyuma yo guhagarika no gukonjesha, hashyizwemo ibice byibanze byamazi5L shake（https://www.ku kigereranyo cya 5% -10% kandi ikagira umuco kuri shake kumuvuduko gahoro.Nyuma yigihe runaka cyumuco uhindagurika, amazi ashobora gukwirakwizwa hamwe na microsperes hamwe namazi meza ya fermentation arashobora kuboneka.
Muncamake, mugihe ukoresheje shake ya selile kumuco utemba, kora ukurikije uburyo bwavuzwe haruguru, kandi witondere kugenzura ubushyuhe, kunyeganyeza inshuro nyinshi nibindi bikorwa kugirango ibikorwa byumuco bigerweho.
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